Allergens:
Gluten
Crustaceans
Eggs
Fish
Peanut
Soybeans
Milk
Tree nuts
Celery
Mustard
Sesame
Sulphites
Lupin
Molluscs
Pork
Description
Baked vegetarian dish made with oven-roasted eggplant, tomato sauce, mozzarella, 24-month-aged parmigiano reggiano and basil.
GLUTEN FREE
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